Sensational Banana Pudding: A Classic Dessert with a Special Twist!

Tempo Total: 1hRendimento: porções 6Dificuldade: Fácil

Discover how to turn ripe bananas into an incredible dessert with this Banana Pudding recipe from Uai Receitas. This traditional sweet treat is a perfect blend of flavors and textures, creating an unforgettable culinary experience. Ideal for special occasions or as a daily treat, Banana Pudding is easy to prepare and universally loved. In this recipe, the creaminess of the pudding merges with the sweetness of the bananas, resulting in a dessert that’s pure temptation.

Recipe Information:

• Total Time: 1 hour
• Difficulty: Easy
• Servings: 6

Ingredients

• 4 ripe bananas, sliced
• 1 package vanilla wafers
• 3/4 cup sugar
• 1/3 cup all-purpose flour
• 3 cups milk
• 3 beaten egg yolks
• 2 tsp vanilla extract
• 1/2 cup whipped cream

Method

Preparing the Pudding

1. In a saucepan, mix sugar, flour, and milk over medium heat. Stir constantly until thickened.
2. Gradually add the beaten egg yolks to the mixture. Cook for an additional 2 minutes.
3. Remove from heat and stir in vanilla extract.

Assembling the Dessert

1. In a serving dish, layer vanilla wafers, banana slices, and pudding. Repeat layers.
2. Chill in the refrigerator for at least 30 minutes.

Final Touch

1. Top with whipped cream before serving.

Nutritional Information (per serving):

• Calories: 280 kcal
• Protein: 4 g
• Fat: 8 g
• Carbohydrates: 50 g
• Fiber: 2 g

Shelf Life: Best consumed within 2 days.

Additional Information:

This Banana Pudding from Uai Receitas is more than just a dessert; it’s a delightful treat that brings joy to any table. Whether you’re looking for a comforting classic or something to impress your guests, this banana pudding is sure to be a hit.

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